{"product_id":"inulina-food-service","title":"Inulin Food Service","description":"\u003cp data-start=\"0\" data-end=\"305\" class=\"PDq2pG_selectionAnchorContainer\"\u003eInulin Chef Lab is a soluble dietary fiber (fructooligosaccharide) extracted mainly from chicory roots. In technical cuisine and ice cream making, it is highly valued as an exceptional functional ingredient, as it improves the texture and body of preparations without the need to add extra fats or sugars.\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"307\" data-end=\"494\"\u003eIt is a key ingredient in healthy and modern cuisine, acting as a bulking agent that mimics the mouthfeel of fat, providing creaminess and smoothness with a very low caloric contribution.\u003c\/p\u003e\n\u003cp data-start=\"496\" data-end=\"514\"\u003e\u003cstrong data-start=\"496\" data-end=\"507\"\u003eFORMAT:\u003c\/strong\u003e 1000 g\u003c\/p\u003e\n\u003cp data-start=\"516\" data-end=\"594\"\u003e\u003cstrong data-start=\"516\" data-end=\"532\"\u003eINGREDIENTS:\u003c\/strong\u003e Pure inulin (extracted from the root of \u003cem data-start=\"573\" data-end=\"592\"\u003eCichorium intybus\u003c\/em\u003e).\u003c\/p\u003e\n\u003cp data-start=\"596\" data-end=\"790\"\u003e\u003cstrong data-start=\"596\" data-end=\"615\"\u003eDOSAGE AND USE:\u003c\/strong\u003e It comes as a fine white powder. Although soluble in cold preparations, its dispersion and functionality improve significantly when heat and mechanical agitation are applied.\u003c\/p\u003e\n\u003cul data-start=\"792\" data-end=\"1049\"\u003e\n\u003cli data-start=\"792\" data-end=\"927\"\u003eRecommended dosage: 20–50 g\/kg to improve texture. For total fat replacement or a prebiotic effect, it can be used at up to 100 g\/kg.\u003c\/li\u003e\n\u003cli data-start=\"928\" data-end=\"1049\"\u003ePreparation: Mix with the dry ingredients and disperse in the liquid. For complete hydration, heat the mix above 60 °C.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1051\" data-end=\"1076\"\u003e\u003cstrong data-start=\"1051\" data-end=\"1076\"\u003eTECHNICAL PROPERTIES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1078\" data-end=\"1636\"\u003e\n\u003cli data-start=\"1078\" data-end=\"1217\"\u003e\u003cstrong data-start=\"1080\" data-end=\"1099\"\u003eFat Substitute:\u003c\/strong\u003e Creates a network of microcrystals that mimics the texture of cream or butter in the mouth, without adding heaviness.\u003c\/li\u003e\n\u003cli data-start=\"1218\" data-end=\"1328\"\u003e\u003cstrong data-start=\"1220\" data-end=\"1251\"\u003eLow Sweetening Power (POD):\u003c\/strong\u003e Approximately 10% as sweet as sugar. Adds solids with very little sweetness.\u003c\/li\u003e\n\u003cli data-start=\"1329\" data-end=\"1456\"\u003e\u003cstrong data-start=\"1331\" data-end=\"1361\"\u003eAnti-Freezing Power (PAC):\u003c\/strong\u003e Has very little effect on the freezing point, helping provide stability and body to ice cream.\u003c\/li\u003e\n\u003cli data-start=\"1457\" data-end=\"1541\"\u003e\u003cstrong data-start=\"1459\" data-end=\"1479\"\u003ePrebiotic Fiber:\u003c\/strong\u003e Supports intestinal health and has a very low glycemic index.\u003c\/li\u003e\n\u003cli data-start=\"1542\" data-end=\"1636\"\u003e\u003cstrong data-start=\"1544\" data-end=\"1567\"\u003eMoisture Retention:\u003c\/strong\u003e Excellent for preventing cakes and doughs from drying out over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1638\" data-end=\"1655\"\u003e\u003cstrong data-start=\"1638\" data-end=\"1655\"\u003eAPPLICATIONS:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1657\" data-end=\"2085\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\n\u003cli data-start=\"1657\" data-end=\"1743\"\u003e\u003cstrong data-start=\"1659\" data-end=\"1680\"\u003eIce Cream Making:\u003c\/strong\u003e Low-fat or vegan ice creams where a creamy texture is desired.\u003c\/li\u003e\n\u003cli data-start=\"1744\" data-end=\"1820\"\u003e\u003cstrong data-start=\"1746\" data-end=\"1757\"\u003ePastry:\u003c\/strong\u003e Partial replacement of fats in doughs, fillings, and ganaches.\u003c\/li\u003e\n\u003cli data-start=\"1821\" data-end=\"1892\"\u003e\u003cstrong data-start=\"1823\" data-end=\"1845\"\u003eMousses and Foams:\u003c\/strong\u003e Stabilizes air bubbles and improves mouthfeel.\u003c\/li\u003e\n\u003cli data-start=\"1893\" data-end=\"1997\"\u003e\u003cstrong data-start=\"1895\" data-end=\"1917\"\u003eSauces and Creams:\u003c\/strong\u003e Adds body and smoothness without the need for dairy products or heavy starches.\u003c\/li\u003e\n\u003cli data-start=\"1998\" data-end=\"2085\" data-is-last-node=\"\"\u003e\u003cstrong data-start=\"2000\" data-end=\"2030\"\u003eLow-Glycemic Formulations:\u003c\/strong\u003e Ideal for products designed to reduce glycemic impact.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Aromata Condiments","offers":[{"title":"Default Title","offer_id":53637374148945,"sku":"11310010","price":22.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/6811\/0161\/files\/Inulina-ChefLab-Inulina.png?v=1777292929","url":"https:\/\/aromatacondiments.com\/en\/products\/inulin-food-service","provider":"Aromata Condiments","version":"1.0","type":"link"}