Chinese Five Spice Blend

CHINESE FIVE SPICE BLEND

FORMAT: 160g Jar

DESCRIPTION: Traditional Asian cuisine blend made with star anise, cinnamon, cloves, fennel, and Sichuan pepper. Intense aroma and a balanced flavor profile that is sweet, spicy, and slightly pungent. Ideal for meats, poultry, marinades, stir-fries, and wok dishes. Adds an exotic, deep, and aromatic touch characteristic of Chinese cuisine.

INGREDIENTS: Cinnamon, star anise, fennel, cloves, and black pepper.

ORIGIN: EU and non-EU

TASTING NOTES: It is a fascinating and highly aromatic blend that combines the sweetness of cinnamon and anise with the freshness of fennel and the pungent kick of pepper and cloves. It provides a perfect balance and a unique depth of flavor, characteristic of Eastern gastronomy.

USE: It is the star seasoning for Chinese dishes such as Peking duck or char siu pork. It is ideal for marinating fatty meats, seasoning wok stir-fries, enriching broths for noodle soups, or adding an exotic touch to roasted vegetables. Due to its high intensity, it is recommended to use in small quantities.

STORAGE: Store in a dry, dark, and cool place

ALLERGENS: May contain cereals containing gluten and derived products, peanuts and peanut-based products, soy and soy-based products, sesame seeds and sesame seed-based products, tree nuts and derivatives, and celery and derived products