Hot & Spicy Gourmet Pack | International Spicy Collection

HOT & SPICY GOURMET PACK

FORMAT: Box of 6 units · Approx. net weight 950 g

DESCRIPTION: Discover the Hot & Spicy Gourmet Pack by Aromata Condiments, an international collection of chilies, spices, and spicy blends created for those who enjoy intense, aromatic flavors with plenty of character.

This pack brings together six products with very different profiles: smoky heat, fresh vegetal notes, intense spice, fermented nuances, citrus touches, and complex aromatic notes. A perfect selection for transforming tacos, ramen, noodles, meats, sauces, vegetables, marinades, and street food recipes into dishes full of personality.

Perfect for:

• Spice lovers
• Tacos, fajitas, and Mexican cuisine
• Ramen, noodles, and Asian cuisine
• Marinated meats and barbecues
• Spicy sauces, dips, and mayonnaises
• Gourmet gifts for foodies

Includes:

• Harissa Blend · 180 g Jar
• Chipotle Chili · 150 g Jar
• Ground Cayenne Pepper · 140 g Jar
• Green Jalapeño Chili · 80 g Jar
• Kimchi Blend · 220 g Jar
• Shichimi Togarashi Blend · 180 g Jar

INGREDIENTS: Selected chilies, spices, and spicy blends. Please refer to the individual product sheet for each item for detailed information.

ORIGIN: Blended and packed in Spain by Aromata Condiments.

TASTING NOTES: Intense, spicy, and full of nuances. The pack combines the deep smokiness of chipotle, the direct heat of cayenne, the fresh vegetal character of jalapeño, the umami profile of the kimchi blend, the aromatic complexity of harissa, and the Japanese citrus notes of shichimi togarashi.

USES:

Ideal for:

• Spicy tacos and burritos
• Ramen, udon, and stir-fried noodles
• Mayonnaises, sauces, and dips
• Chicken, pork, and marinated meats
• Roasted or stir-fried vegetables
• Gourmet burgers
• International street food recipes

HOT & SPICY RECIPE IDEAS

Smoky Chipotle Mayonnaise

Mix mayonnaise with Chipotle Chili to taste to create a creamy, smoky, and slightly spicy sauce. Ideal for burgers, tacos, potatoes, and grilled meats.

Ramen with Shichimi Togarashi

Sprinkle Shichimi Togarashi over ramen, udon, or noodles just before serving to add heat, citrus aroma, and texture.

Harissa Chicken

Mix Harissa Blend with olive oil and a little lemon juice to create an intense marinade. Apply to chicken, lamb, or vegetables before cooking in the oven, on the grill, or in an air fryer.

Kimchi-Style Rice

Add Kimchi Blend to stir-fried rice with vegetables, egg, or tofu for a spicy, umami-rich, slightly sweet Korean-inspired flavor.

Tacos with Green Jalapeño

Lightly rehydrate Green Jalapeño Chili and add it to tacos, nachos, melted cheese, or stews for fresh vegetal notes and medium heat.

Cayenne Chili Oil

Mix Ground Cayenne Pepper with olive oil to create a spicy oil ideal for pizza, pasta, meats, garlic prawns, or roasted vegetables.

DISCOVER THE BLENDS IN THE PACK

HARISSA BLEND · 180 g Jar

A blend inspired by North African cuisine, with an intense, spicy, and highly aromatic flavor.

Main ingredients: Cayenne pepper, garlic, coriander, cumin, caraway, and mint.

Ideal for: Couscous, kebabs, legumes, marinated meats, roasted vegetables, and spiced sauces.

Flavor profile: Spicy, deep, and aromatic, with fresh notes that balance the intensity of the spices.

CHIPOTLE CHILI · 150 g Jar

Ripe jalapeño chili, traditionally dried and smoked, with an intense flavor and medium heat.

Main ingredients: Ripe jalapeño chili, smoked and crushed.

Ideal for: Tacos, burgers, chipotle mayonnaise, stews, grilled meats, and smoky sauces.

Flavor profile: Deeply smoky, slightly sweet, with warm and lingering notes.

GROUND CAYENNE PEPPER · 140 g Jar

Fine cayenne powder with an intense red color and a sharp, spicy flavor.

Main ingredients: Ground cayenne pepper.

Ideal for: Spicy sauces, garlic prawns, stews, legumes, rubs, marinades, and chili oils.

Flavor profile: Intense, direct, and warming heat, perfect for adding spice evenly throughout a preparation.

GREEN JALAPEÑO CHILI · 80 g Jar

Dehydrated green jalapeño chili with an intense green color, vegetal flavor, and medium heat.

Main ingredients: Dehydrated green jalapeño chili.

Ideal for: Nachos, tacos, melted cheese, chili con carne, sauces, stews, and spicy toppings.

Flavor profile: Fresh, vegetal, slightly sweet, with balanced heat.

KIMCHI BLEND · 220 g Jar

A Korean-inspired blend created for making homemade kimchi or adding spicy, umami flavor to Asian recipes.

Main ingredients: Gochugaru chili, brown sugar, salt, ginger, and garlic.

Ideal for: Homemade kimchi, fried rice, noodles, broths, tofu, marinated meats, and fermented vegetables.

Flavor profile: Moderately spicy, fruity, slightly sweet, and rich in umami character.

SHICHIMI TOGARASHI BLEND · 180 g Jar

A Japanese spice blend with a spicy, citrusy, and aromatic profile, traditionally known as the seven-flavor chili blend.

Main ingredients: Black pepper, orange, cayenne pepper, black sesame, poppy seeds, and garlic.

Ideal for: Ramen, udon, rice dishes, yakitori, fish, tempura, noodles, and stir-fried vegetables.

Flavor profile: Spicy, citrusy, toasted, and complex, with a distinctive texture and aroma.

Aromata Tip: Use each chili or blend according to the effect you want: chipotle for smokiness, cayenne for intensity, jalapeño for freshness, kimchi for umami, harissa for spiced depth, and shichimi for a citrusy, aromatic Japanese touch.

A pack created for those who are not just looking for heat, but for flavor, character, and personality in every dish.

STORAGE: Store in a dry, dark, and cool place.

ALLERGENS: Contains sesame and sulphites. May contain traces of Celery, Sesame, Gluten, and Mustard due to their presence in the production facilities.