Rosemary Leaves

ROSEMARY LEAVES

FORMAT: Jar 70g

DESCRIPTION: Dehydrated rosemary leaves (Rosmarinus officinalis) selected for their intense Mediterranean aroma and herbaceous flavor with resinous notes. Adds a fresh, balsamic, and slightly bitter touch that enhances meats, poultry, fish, potatoes, roasted vegetables, and sauces. An essential ingredient in Mediterranean cuisine, ideal for marinades and baked or grilled dishes.

INGREDIENTS: Dehydrated rosemary leaves (Rosmarinus officinalis).

ORIGIN: Spain, Morocco and Turkey

TASTING NOTES: It has a camphoraceous, intense and rustic aroma, with notes reminiscent of pine and wood. Its flavor is powerful, slightly bitter and very persistent, capable of imbuing dishes with a fresh and wild fragrance.

USE: It is one of the most heat-resistant herbs, making it ideal for long cooking times. It is essential in roasted meats (especially lamb, pork, and chicken), game dishes, legume stews, and oily fish preparations. It is also the perfect companion for baked potatoes, flavored oils, and to give an authentic touch to rice and paella. It is recommended to use it sparingly due to its great potency.

STORAGE: Store in a dry, dark, and cool place

ALLERGENS: May contain traces of Celery, Sesame, Gluten and Mustard due to presence in facilities